I’m talking about the absolutely fabulous stage in the back room that this place used to have, and which was one of the main features of performing at this open mic. They got rid of it. Imagine getting rid of a large stage with a kind of proscenium arch effect and everything, and putting in its place … a kitchen! The slightly open kitchen. How could they? And they replaced the stage with a kitty-cornered stage in the front part of the pub. A very small, kitty-cornered stage.
Having said that, this also fixed one of the main problems with the Great Britain Hotel open mic as I had noticed it in previous years: It was the kind of place where the audience would assemble in the back room when friends of the spectators were there, and then they would clear out of the room entirely when an unknown musician went up. You could not play to the whole hotels space and might often find yourself playing to no one!
The new setup means that you can reach not only people in that back room – and kitchen – but also in the middle room, on which the stage also plays out to, and the front room (where the bar is, in front of the stage), AND to the people outside on the street. This is highly, highly preferable. In fact, it gives unknowns a chance they never had to attract listeners.
On top of that, they also changed the format of the open mic, and now it is broken down into half-hour sets for each performer. That’s fabulous! And if you happen to be a spectator and don’t like the performer, you can still seek refuge in the pool room off the other side of the bar, or in the back terrace outside, far from the stage.
So all in all, I kind of like the Great Britain Hotel open mic even more than I did before, despite the death of its fabulous stage. Oh, and I think I know why I like it; I’ve always just felt comfortable in this place. And that’s important – especially when you’re performing.
I’ll be back! (If I still keep coming to Melbourne.)